We Are So Grateful for All Your Support

By Susan Grove

As we reflect on the past season, with its unpredictable weather and ever-changing financial climate, we are grateful for the most steadfast element of our environment – you!  Each year we are amazed at how PFP members and friends increasingly support our mission – by volunteering countless hours in the fields and educational gardens, organizing fun and heartfelt events that generate funds to support our educational and food justice programs, teaching young people from the City of Poughkeepsie about nutritious vegetables and cooking, and many other ways.  

The relationships you build with each other, with our farmers and other staff, with food pantries in Poughkeepsie and the broader community, and with our food, are essential to creating a food system that is empowering, meaningful, and fair. Thank you for all that you give to the PFP – our mission is alive because of your time, talent, and financial support.  If you find yourself reflecting on the PFP and are inclined in this season of giving to express your thanks, we invite you to consider making a year-end tax deductible donation by mail or online.  We look forward to sharing the next season with you!  Wishing you very happy holidays.

About the photo and another opportunity to support the PFP's work:

This is the photo of a food market in Belo Horizonte, Brazil, which has an anti-hunger plan that goes beyond affordable meals to the production and distribution of food.  The city of Belo Horizonte has achieved amazing and inspiring results.  This is one of many examples we will share at a series of forums with groups all over the city to envision ways we can change our local food system to ensure access to nutritious food for all.  These Community Food Forums will culminate in an all-City planning meeting that will be held in 2012 to draft a Poughkeepsie food system plan.  We would like YOU to participate in one of these gatherings to help us generate ideas.

More information on the Poughkeepsie Plenty project 

More information on the issue

More information on participating in a Community Food Forum

 

 

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